# Hummus

- I love hummus.
- [[recipe]] [[by]] [[yotam ottolenghi]] 
  - https://twitter.com/flancian/status/1358504162854592512
  - The end result is smoother if you remove the chickpea shells during and after cooking. I flush the chickpeas in cold water after, which causes a lot of the remaining shells to become detached and float to the surface, where I skim them. Repeat as needed. This tip was given to me by [[stephanie]].