- #recipe #public
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source:
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Ingredients
- 200 g wheat
- 100 g spelt
- baking soda
- salt
- 1 ts salt
- 30 g oats
- raisins, currents, pieces of dates (soak in hot water)
- 0.3 l yoghurt
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- 1 l milk
- Nuts, almonds, pecans, walnuts (cut in pieces and toast in oven)
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Approach
- Mix everything well, bake at 200C about 20 minutes
- I usually take it out and let it bake longer. Today it was a bit not done - maybe should make it thinner and make smaller ones. Anyway delicious.